3 Different Methods of Tempering Chocolate
Tempering is an important process in working with chocolate. After all, having stable chocolate with a shiny appearance and a firm texture is what we...
2 min read
Embassy Chocolate
May 12, 2022 2:51:00 PM
If you are looking for a delicious and unique chocolate source, perfect for a wide range of use – from glazing a cake to mixing it into your favorite coffee drink, the white chocolate source is for you.
Ingredients-wise, this dairy-based sauce is similar to other chocolate sauces, only that it is made with white chocolate. But in application, a white chocolate sauce can add a wonderful flavor to your creations that is much different from other types of chocolate. It’s also very easy to make. With just 2 ingredients, a microwave, and a 10-minute preparation time, you end up with a delicious ganache fit for almost everything.
Just before we dive into the recipe, here is a little information about the source.
The consistency of the white chocolate sauce should be thick enough to glaze a cake to satisfaction and thin enough to easily mix into a nice coffee drink. You can also use the cream for decorating cakes, dressing up pancakes, drizzling or decorating ice cream, and making delicious hot chocolate.
The simplest ingredients may produce the best outcome in terms of consistency and stability. However, some people may prefer to use more ingredients in the recipe such as vanilla and half-and-half. Some may replace cream with some milk and some butter. All of these are acceptable since the recipe is just a guide, and the way you implement it is an art in itself.
Recipes should be practical; and the shorter and simpler, the better. Let’s get into it.
And just like that, in under ten minutes, you have a delicious, tasty, and unique flavor of white chocolate sauce.
Here are some extra tips to help you make the perfect white chocolate sauce for your pastries and desserts:
When it comes to pastries and desserts, don’t underestimate the influence of high-quality chocolate to uplift the flavor. High-quality chocolate Chocolate is a pastry chef’s best friend; it's the perfect ingredient to create delicious products your customers will love!
If you’re interested to try our #ProudlyAsian white chocolate, you can check out our Products page. Also, don't hesitate to contact us for more information about our high-quality couverture chocolate products.
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