Embassy Rainforest
Dark Chocolate Batons 52%
Full-flavored & bake-stable chocolate sticks
Product Description
The Embassy Rainforest Dark Chocolate Batons 52% is a bake-stable chocolate stick/baton. It retains its aroma and shape when inserted into pastries that go in the oven. It provides a rich chocolate experience for a variety of gourmet viennoiserie applications, ranging from sweetbreads, croissants, pain au chocolat, pastry fillings, to Danish treats.
Also suitable for:
Viennoiserie, Bread, Cookies, Muffins, Brownies
Product Details
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Nutrition Facts
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IngredientsCocoa Mass, Sugar, Cocoa Butter, Emulsifier, Natural Vanilla Extract
Flavor Profile & Packaging
![rainforest-small-images-new1](https://www.embassychocolate.com/hs-fs/hubfs/rainforest-small-images-new1.jpg?width=800&height=500&name=rainforest-small-images-new1.jpg)
![rainforest-small-images-new2](https://www.embassychocolate.com/hs-fs/hubfs/rainforest-small-images-new2.jpg?width=800&height=500&name=rainforest-small-images-new2.jpg)
![rainforest-small-images-new3](https://www.embassychocolate.com/hs-fs/hubfs/rainforest-small-images-new3.jpg?width=800&height=500&name=rainforest-small-images-new3.jpg)
Speak To A Sales Consultant
Our sales team can help you choose the right product for your food application
![our-consultant](https://www.embassychocolate.com/hubfs/our-consultant.jpg)
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